The apple is a pome (fleshy) fruit, in which the ripened ovary and surrounding tissue both become fleshy and edible. When harvested, apples are usually roundish, 5–10 cm (2–4 inches) in diameter, and some shade of red, green, or yellow in color ; they vary in size, shape, and acidity depending on the variety.
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The watermelon is a large fruit of a more or less spherical shape. … It has an oval or spherical shape and a dark green and smooth rind, sometimes showing irregular areas of a pale green color. It has a sweet, juicy, refreshing flesh of yellowish or reddish color, containing multiple black, brown, or white pips.
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